Three typical dishes of Hanoi are Pho (Rice noodle), bun thang (vermicelli and chicken soup) and bun cha (grilled chopped meat and vermicelli) were recognized by the Asian Records organization as one of the top 12 dishes of Vietnam at the Asian standard value.
This information was represented by the Department of Culture, Sports and Tourism in Hanoi in the press conference on the morning of 3rd October in 2012.
Rice noodle
Reportedly, in 2012, the Vietnam Records Organization presented the Asian Record to recognize 12 cuisines reaching the record of Asia, including three dishes of Hanoi like Pho (Rice noodle), bun thang (vermicelli and chickens soup) and bun cha (grilled chopped meat and vermicelli). Three dishes were formally recognized by the Asian Records Organization as Asian valued cuisines. Three dishes were introduced in the craft villages and tourism Festival (taking place at the Palace of Sports Apparel Horse in Hanoi from 8th to 12th October) to bring the residents and visitors a better idea of the value of the three specialties.
Grilled chopped meat and vermicelli
During the Festival , Hanoi had 6 more best food as “Vietnam’ speciality Top for first time in 2012″ , including La Vong grilled fish, Thanh Tri spring rolls, Huong Son apricots, Hanoi Canh orange, Hang Than Green rice flakes, Hang Duong sugared dry fruits. “Top specialty Vietnam 2012 for the first time” was awarded by the Vietnam Record Council.
More 6 dishes of Hanoi added on top speciality food in Vietnam
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